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Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Perfect Keto Base is the most effective, best tasting, and most affordable exogenous ketone supplement on the market! Whether you're a seasoned keto vet or a newcomer to the benefits of ketosis, Perfect Keto Base is a effortless way to obtain all of the benefits of nutritional ketosis whenever and wherever you need them!
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Vegan, soy, gluten & sugar free protein powder enriched with vitamin B12 and amino acids, standardized for the content of 3g of leucine in a portion of the preparation, contains as much as 80% of protein (full transparency of the amino acid structure on the packaging) and a negligible sugar content with a determination level of 0.5%. And the taste? No...
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
AUTUMN LIMITED EDITION 2022! Vegan, gluten-free protein supplement with a short, fully transparent, simple and natural composition, based on up to 5 sources of vegetable proteins to ensure a complete amino acid profile. And the taste? No whey! You won't believe it's vegan protein!
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
Vegan gluten- and nut-free protein powder with a short, fully transparent, simple and natural composition, based on up to 5 sources of vegetable proteins to ensure a complete amino acid profile. And the taste? No whey! You won't believe it's vegan protein!
GHOST® Vegan Protein combines a premium, fully disclosed vegan protein blend with industry-leading flavors...what more could you ask for?
Unsweetened vegan gluten-free protein supplement without sweeteners with a natural taste and a short, fully transparent, simple and natural composition, based on up to 4 sources of vegetable proteins to ensure a complete amino acid profile. You won't believe it's vegan protein!
Vegan protein supplement from the clear category, which includes nutrients based on hydrolyzate, which taste and look more like lemonade than a classic protein shake - they are fruity and sour, juicy in taste, they satisfy thirst, have a low fat content and low caloric content.
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
Unusual Canadian nutrients based on WPI whey protein isolate with 90% protein content, in flavors inspired by the iconic American sweets. A portion of the conditioner provides a dizzying 27g of protein in just 112kcal!
Enjoy our smooth, non-grainy vegan protein powder as part of a varied diet to boost your protein content
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Low-calorie, gluten-free shirataki konjak pasta in the shape of ribbons, with the addition of filling oat fiber, perfect for thick sauces in soups. The whole package of pasta - a portion for one filling meal - has only 28kcal.
Enriched with chromium, which helps maintain normal blood glucose levels, and zinc, which helps in the proper metabolism of carbohydrates, black lentil and buckwheat pasta with reduced carbohydrate content and high fiber content.
High protein (60g protein / 100g pasta), low carbohydrate 6,2g carbohydrates), high in fiber (8g), and above all, delicious like any Italian pasta - this is Protopasta from CiaoCarb - perfect pasta. Suitable for people who are low carb, high protein or low glycemic diets.
High protein (60g protein / 100g pasta), low carbohydrate 14.2g carbohydrate), high fiber content (8g), and above all, delicious like any Italian pasta - this is Protopasta from CiaoCarb - perfect pasta. Suitable for people who are low carb, high protein or low glycemic diets.
Vegan, egg-free, high-protein (55% protein), low-carbohydrate (25% carbohydrates, i.e. 65% less than standard pasta), and above all as delicious as any Italian pasta - this is pasta suitable for people on a low-carbohydrate, high-protein or low-glycemic diet: Young High Protein Pasta.
Low-calorie, gluten-free Shirataki Konjak pasta with the addition of dried spinach, which adds flavor, firmness and a characteristic color to the pasta. The entire package of pasta - a serving for one filling meal - is only 20kcal.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
Novelty! Each serving in a separate sachet!High protein (100g), high carbohydrate (14g), high fiber content (8g), and above all, delicious as any pasta - this is Protopasta from CiaoCarb, ideal pasta. Suitable for people who use low-carbohydrate, high-protein or low-glycemic foods.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Shirataki pasta from soluble fiber Glucomannan konnyak is a completely natural, gluten-free konjac pasta is the least caloric pasta, contains only 6kcal in 100g and thanks to its high content of fiber gives a very large feeling of satiety. One of the most popular shapes is konjac noodles.
Low-calorie, gluten-free tube-shaped shirataki konjak noodles, perfect for thick sauces in soups. The entire package of pasta - a serving for one filling meal - is only 28kcal.
Vegan, egg-free, high-protein (55% protein), low-carbohydrate (25% carbohydrates, i.e. 65% less than standard pasta), and above all as delicious as any Italian pasta - this is pasta suitable for people on a low-carbohydrate, high-protein or low-glycemic diet: Young High Protein Pasta.
New packaging with dispenser! Low-calorie pasta (30% kcal less than ordinary pasta), low carb (only 25g carbohydrates), high in fiber (30g), and above all delicious like any Italian pasta - this is the perfect pasta. Suitable for people who use a low carb or low glycemic diet.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Gluten-free Shirataki Noodles Glucomannan Glutinous Rice is a completely natural, gluten-free konjac pasta that is the least calorie pasta, contains only 6kcal in 100g and thanks to high fiber content gives a very high satiety.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
The original British fat-free, low-carbohydrate, low-calorie pasta! It works great as a low-calorie pasta alternative. The perfect option for people looking to lose weight as they are comparable in volume to wheat pasta but only contain 15 calories per serving.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
High protein (60g protein / 100g pasta), low carbohydrate 6,2g carbohydrates), high in fiber (8g), and above all, delicious like any Italian pasta - this is Protopasta from CiaoCarb - perfect pasta. Suitable for people who are low carb, high protein or low glycemic diets.
Konjac pasta is counted among zero-calorie products (it has 9kcal in 100g). Does not contain gluten, fat, sugar or salt. It is produced from the root of the plant bearing the name konjac, known in Asian cuisine for centuries. The pasta does not have its own taste, but it easily absorbs the aroma of added spices and sauces. Suitable for vegans.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
Konjac pasta with oats differs from ordinary wheat pasta composition, taste and texture; it has a yellow color and contains a small amount of calories. The neutral, improved compared to the original version, the taste of this product, can be easily changed to any aroma - all you need to do is season the pasta as it cooks.
The original British fat-free, low-carbohydrate, low-calorie pasta! It works great as a low-calorie pasta alternative. The perfect option for people looking to lose weight as they are comparable in volume to wheat pasta but only contain 15 calories per serving.
Shirataki pasta from soluble fiber Glucomannan konnyak is a completely natural, gluten-free konjac pasta is the least caloric pasta, contains only 6kcal in 100g and thanks to its high content of fiber gives a very large feeling of satiety. One of the most popular shapes is konjac noodles.
Shirataki pasta with soluble konnyak glucomannan fiber in the package comprises a catering 1kg pasta - this number corresponds to the Flatten 4-6. Absolutely natural, gluten-free konjac pasta is the least calorie pasta, it only contains 6kcal in 100g and thanks to high fiber content gives a very high satiety.
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Pasta is a high-calorie ingredient rich in simple carbohydrates, which is why - apart from bread, potatoes and sweets - it is one of the products, most of which give up people on a diet.
Replacing traditional carbohydrate sources with low calorie noodles facilitates quick preparation of healthy, diet meals.
If your goal is to quickly lower weight and fear hunger, reach for shirataki pasta - this high-fiber pasta fills the stomach very much, gives you a feeling of fullness for a long time and thanks to ultra low calorie helps you quickly reduce kilograms. Shirataki pasta is a frequent component of meals provided as part of diet catering.
If you are building muscle mass or are at the reduction stage and your priority is high protein content in the diet and the lowest carbohydrate content, choose protopast protein pasta, which contains up to 60% protein and only 14% carbohydrates.
If you want to make healthy changes in your diet, maintain diet effects in the form of reduced weight or looking for additional sources of fiber, the ideal solution for you will be dietary Nutriwell pasta (it is the most commonly used to create balanced and low calorie pasta dishes)