Fit Cookie Almond Spread with erythritol and tonka bean

Fit Piškotek is a unique brand from a distant Slovenia - its charming name is not without reason associated with something delicious, that is, sweeties, because Piškek is a Slovenian cookie. This small Slovenian brand attracted our attention with sugar-free products of the highest quality and extraordinary attention to detail and careful selection of ingredients not only in terms of quality, but the entire chain of origin - they do not use hazelnuts, only special ones from Piedmont, cocoa not some cocoa, only the best, French Valrhona, erytrol - not any, not Chinese, only European, from controlled crops, certified and without GMOs. Each ingredient is well-thought-out and carefully selected and the result is a product that is not only delicious, but in every respect the highest quality.

The unique Fit Cookie almond cream has little to do with almond butter - it is rather a luxurious, almond white Nutella without sugar. It is very sweet, has a marvelous, smooth texture and an intense dessert flavor.

Unlike many other creams without sugar, the Fit Cookie cream is not sweetened, which can in excess cause stomach discomfort with maltitol, but zero-calorie erytrol and pure stevia.

The almond cream Fit Cookie has a semi-dense texture, in a warm temperature slightly pouring, and this is due to the fact that there are no stabilizers, hardened fats or palm oil. It is very, very sweet and phenomenally satisfies the desire for sweets.

The cream is characterized by unusual, silky even smoothness. The velvety smooth consistency is due to the slow grinding of almonds in a specialized cylindrical press.

The cream spreads perfectly on sandwiches, pancakes, waffles, it is an excellent addition to cakes, desserts and fruit.

Roasted almonds being one of the ingredients of this cream come from Italian Sicily, from areas of exceptionally fertile soil once fed with Etna eruptions - almonds from this area are valued for their excellent quality and unique taste, compared to cheaper varieties are sweeter and have a more delicate flavor .

The most interesting ingredient of this cream is tonka bean, added in a small amount, with incredible taste characteristics. The intriguing scent of tonka bean makes it often used for the production of perfumes and luxury cosmetics. Its termed a transcendent aroma is something between bitter almond, vanilla and honey, with hints of cloves, licorice, caramel, sweet magnolia blossoms and smoked plums. Tonka bean, also called tonka bean, comes from the Amazon of South America, and from the end of the eighteenth century it is also grown in Europe as a tropical tree with purple flowers; the flowers develop into tonic fruits containing one wrinkled black grain with a dark brown seed that looks like a great raisin. The smell of tonka flowers is warm, balsamic and extremely intoxicating. Tonka trees do not tolerate the harsh European climate and their fruit is a rarity in Europe, which is why its seeds are considered quite exclusive. Tonka bean is used by the chefs of the best restaurants to flavor dishes and give them a unique taste and smell, her fan is, among others, Thomas Raquel, chef-confectioner from the Michelin-starred Le Bernardin restaurant in New York.

The sweetness of the cream comes exclusively from erytrol and stevia, natural sweeteners without calories. There is no added sugar or maltitol in it. Fit Cookie contains only certified European erythritol obtained from grapes and free from GMO with a confirmed glycemic index IG 0.

The most important information about the Fit Cookie almond sugar creme:

• without maltitol
• no added sugar
• only sweetened with natural erytrol and stevia
• without palm oil
• without hardened fats
• without stabilizers, artificial aromas and dyes
• without soy
• without GMOs
• vegan
• no gluten
• from the highest quality, carefully selected ingredients