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Trapa dark chocolate without sugar 80% cocoa

Trapa

c8410679030031

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Gluten-free dark chocolate without sugar, very high in cocoa content (80%), slightly sweetened with natural stevia.

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6,41 pln

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Weight net. 75g.; 8,55 pln/100g.

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Main flavor:

Low calorie version of classic dark chocolate - one dice of this chocolate is only 17kcal. Rich bitter chocolate flavor with high cocoa content - up to 80% cocoa content.

Manufactured in a Spanish factory with a 125-year tradition of Trapa chocolate, they are made according to a traditional, well-guarded recipe, except that Trapa is sweetened with chocolate stew - the excess sugar removed from them is replaced by the sweetness of South American stewii leaves. This makes Trapa chocolate much less calorie than regular chocolate and contains significantly less carbohydrates. Sweetened chocolate stew is suitable for diabetics (see WW and WBT on the package). Trap Manufactory is a gluten free chocolate factory - chocolate has a Spanish certificate certifying that it is suitable for people on a gluten free diet, including celiac disease.

Porcja 3.12 g W 100 g
Energy value
kcal 17.63  kcal 565.00  kcal
Energy value 73.86 2,367.35
Fats, 1.34 43.00
Saturated fats 0.84 27.00
Trans fats 0.00 0.00
Monounsaturated fats
Polyunsaturated fats
Carbohydrates, 1.12 36.00
sugars 0.02 0.50
polyols 0.62 20.00
starches
Protein 0.31 10.00
Fiber
Erythritol
Sodium 1.25 40.00
Salt equivalent 3.12 100.00

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Trapa chocolate extrafino noir con stevia - dark chocolate without sugar 80% cocoa, contains sweeteners



Net weight: 75g

Foodstuff for special nutritional use for people who follow a noncocaine or low sugar diet. Contains no added sugar, contains naturally occurring sugar in the ingredients. 1 WW = 39g, 1WBT = 23g according SGGW

Ingredients: cocoa pulp, sweetener (maltitol, stevia glycosides 0,02%), skimmed cocoa, cocoa butter, emulsifier (soy lecithin), aroma.

Cocoa mass min. 80%. Excessive consumption can cause a laxative effect. Gluten free product.

Allergens: milk, nuts, soybeans. May contain traces of other nuts.

Nutritional values ​​per 100g: 2349kJ / 565kcal energy, 43g fat (including saturated fatty acids 27g), 36g carbohydrates (including 0.5g sugars, 20g polyglycols), 10g protein, 0.1g

Producer: Produced in Spain by EUROPRALINÉ, S.L. (Chocolates Trapa), Autovia A-620, Km 90. 34208 DUEÑAS (Palencia)

Storage: Store in a dry and cool place in a sealed container.

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