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Max Protein FitMeal Mexican Fajitas 2 kg

MAX Protein®

b8425252155650

New product

Max Protein FitMeal® is a high quality flavored oatmeal to prepare delicious pancakes, nachos, healthy tortillas and other recipes. Sweet / salty flavor.

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47,30 pln

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Weight net. 2000g.; 2,36 pln/100g.

By buying this product you can collect up to 9 loyalty points. Your cart will total 9 loyalty points that can be converted into a voucher of 1,08 pln.


Main flavor:

After being the pioneers and having the widest and most appetizing range of flavors of sweet oatmeal, Max Protein ® presents its range of salted flours with authentic Italian flavors. You can prepare with the most authentic and genuine flavor, pizza bases, paninis, focaccias, pancakes, cakes and an infinity of preparations with the best flavors already characteristic of our brand.

You can find them in 3 delicious flavors of Honey Barbecue Rips, York Cheese Croissant and Mexican Fajitas. Prepare your favorite homemade recipes using the 3 fantastic flavors of the Fitmeal and enjoy your diet while you fight to achieve your goals.

Main benefits of Fitmeal from Universal McGregror's Max Protein line :

- The most delicious oatmeal in the market.

- In economic format of 2 kilos in bags with hermetic closure.

- Contributes to follow a healthy and balanced diet.

- You can make delicious pancakes, nachos, healthy tortillas and other recipes.

- High content in fiber and proteins.

- Contains pH-regulator®, to ensure a balance in our body neutralizing acidosis.

MAX PROTEIN FITMEAL MEXICAN FAJITAS 2KG. It is a salted oatmeal flour that offers a delicious flavor to the traditional Mexican fajitas. 

MAX PROTEIN FITMEAL MEXICAN FAJITAS 2KG is a micronized oatmeal flour easy to dissolve with delicious salty flavor to Mexican fajitas, that you can use in an endless number of recipes or add it to your own (smoothies, pancakes, breads, pasta, ...) . 

FITMEAL MEXICAn FAJITAS you will have the benefits of oatmeal, which is a very complete cereal, rich in fibers (wholemeal) and that helps lower cholesterol levels thanks to its content of betaglucan, a soluble fiber that is found naturally in the oats. 

On the other hand the oatmeal MAX PROTEIN FITMEAL MEXICAN FAJITAS It gives sustained energy with a low glycemic index that will satisfy you and eliminate your desire to eat and the anxiety to return to eat thanks to its satiating power. 

Benefits of FITMEAL OATMEAL FLOUR:

  •          Oatmeal is used since time immemorial for skin care and, therefore, you can find it in many bath gels and soaps.
  •          Its beta-glucan content lowers cholesterol and protects our heart and arteries
  •          It has a low glycemic index that does not have sharp rises in the amount of sugar in the blood but it remains stable, since the oatmeal is absorbed in a maintained way avoiding peaks.
  •          Oatmeal is very rich in minerals and vitamins B and E are very good for athletes to help the synthesis of proteins.
  •          For the elaboration of the flour, integral oats are used, which is very rich in fibers that help the digestive transit to the mobilization of the food to be expelled, avoiding constipation and a correct transit.
Porcja 30 g W 100 g
110.60 368.65
462.73 1,542.43
2.00 6.65
0.42 1.40
19.20 64.00
0.96 3.20
3.24 10.80
3.96 13.20
0.10 0.34

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Max Protein FitMeal Mexican Fajitas - a mixture of protein for the preparation of oatmeal baked meat in a mix of Mexican spices, no added sugar, contains a sweetener

Net weight: 2kg

Ingredients: stabilized oatmeal, spices, corn maltodextrin, spices, flavor enhancer E621, sweetener sucralose.

Allergens: contains gluten. May contain milk, eggs, sulfites, soy, fish, crustaceans and nuts.

Nutritional values in 100g of dry product: energy value 368kcal / 1542kJ, fats 6.7g (including saturated fatty acids 1.4g), carbohydrates 64g (including sugars 3.2g), fiber 10.8g, protein 13.2g, salt 0.35 g

Manufacturer: Produced for MAX PROTEIN - Nanonen

Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska

Preparation: Use as a substitute for ordinary flour in all types of baked goods such as: bread, bread, rolls, tart, pizza bottom, tortilla

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