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Good Dee's Low Carb Carrot Muffin & Cake Mix 8.8 oz

Good Dee's

860324001820

New product

Good Dee’s is a rang of eal-food based cake and cookie mixes suitable for  a low carb, ketogenic lifestyle. These are carb conscious products preserving the flavor of traditional foods, always avoiding sweeteners like maltitol and low quality low carb flours like soy flour. Each of perfectly balanced mixes is made with just a handful of quality ingredients.

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59,34 pln

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Weight net. 249g.; 23,83 pln/100g.

By buying this product you can collect up to 11 loyalty points. Your cart will total 11 loyalty points that can be converted into a voucher of 1,32 pln.


Main flavor:

  • Gluten Free, Soy Free, Dairy Free
  • Low Carb, No Sugar Added

Good Dee's Low Carb Carrot Muffin & Cake Mix is made with watermelon seed flour and sunflower seed flour, and sweetened with erythritol and stevia. With the subtle essence of spice and the delicate texture of the naturally sweet carrot pieces, Good Dee's Low Carb Carrot Muffin and Cake Mix is sure to be a family favorite. Add eggs, coconut oil, and vanilla extract to the mix and bake some amazing low carb muffins or cake.

Porcja 21 g W 100 g
Energy value
kcal 70.00  kcal 333.33  kcal
Energy value 293.08 1,395.60
Fats, 5.00 23.81
Saturated fats 1.00 4.76
Carbohydrates, 8.00 38.10
sugars 1.00 4.76
polyols 5.00 23.81
Protein 3.00 14.29
Fiber 3.00 14.29
Salt equivalent 0.28 1.33

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Good Dee's Low Carb Carrot Muffin & Cake Mix - mix for baking low-carb carrot cake and muffins, no added sugar, contains sweeteners

Net weight: 249g

Ingredients: watermelon seed flour, sunflower flour, sweetener (erythritol), carrot, soluble corn fiber, leavening agents (sodium pyrophosphate, sodium bicarbonate, tapioca starch, mono-calcium phosphate monhydrate), carrot powder, cinnamon, nutmeg, salt, sweetener (stevia extract).

Allergens: may contain nuts.

Nutritional values ​​in 1 portion of the mix (21g): energy value 70kcal / 293kJ, fat 5g (including saturated fat 1g), carbohydrate 8g (including sugars 1g, polyols 5g), fiber 3g, protein 3g, salt 0.28g

Nutritional values ​​in 100g: energy value 333kcal / 1396kJ, fats 23.8g (including saturated fatty acids 4.8g), carbohydrates 38g (including sugars 4.8g, polyols 23.8g), fiber 14.3g, protein 14.3g, salt 1.33g

Producer: Manufactured for Good Dee's

Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska

Preparation: to prepare muffins: heat the oven to 160 degrees Celsius; Mix 3 eggs, 1/2 cup of melted coconut oil and 1 teaspoon of vanilla extract, then add the Good Dee's blend. Fill the muffin liners a little over half (about 12 muffins). Bake 18-23 minutes. Leave to cool. To prepare cake: heat the oven to 160 degrees Celsius; Mix 4 eggs, 1/2 cup of melted coconut oil and 2 teaspoons of vanilla extract, then add the Good Dee's blend. Pour the mass into pan covered with baking paper (about 8 inches). Bake 27-32 minutes. Leave to cool.

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