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Jell-O Orange low fat sugar free jelly, Orange flavor

Jell-O

a2043000201435

New product

Jell-O jelly is a wonderful, sweet and innocent dessert - one serving of jelly is only 10kcal and 0g of carbohydrates - 10 times less calories and more than 30 times less carbohydrates.

The delicious taste of ripe oranges in the sunshine delights sweetness and perfectly favors the 'sweet thing'.

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7,19 pln

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Weight net. 8.5g.; 84,59 pln/100g.

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Main flavor:

Orange-tasting jelly is a wonderful, refreshing dessert - delicious and very simple.

Combine Jell-O jelly with ice cream, fresh fruit, or prepare triffles - dessert with jelly, yoghurt and fruit. Delicious and light - that's it!

Jell-O jelly is a wonderful, sweet and innocent dessert - one serving of jelly is only 10kcal and 0g of carbohydrates - 10 times less calories and more than 30 times less carbohydrates

The delicious taste of ripe oranges in the sunshine delights sweetness and perfectly favors the 'sweet thing'.

Jell jell-o:

  •      Has low IG (glycemic index)
  •      It is suitable for diabetics
  •      Is sugar free
  •      Does not contain fat

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Jell-O low-calorie gelatin dessert orange artificial flavor - low-calorie sugar with no-orange-flavored sugar, contains sweeteners

Net weight: 8.5g (weight of ready-made dessert after preparation: 508g, portions suggested by the manufacturer 127g)

Ingredients: Gelatin, adipic acid, acidity regulator disodium phosphate, maltodextrin (from corn), fumaric acid, aspartame. Contains less than 2% of ingredients: natural and synthetic flavors, potassium acesulfame, salt, dye E110 and E129, preservative E320. Contains the source of phenylalanine.

Nutritional values ​​per serving of finished dessert (1/4 contents + 125ml water): 10kcal, 1g of protein, 0g of carbohydrates, 0g of fats, 65mg of sodium.

Producer: USA produced for Kraft Foods

Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska

Storage: Store in a dry place, protected from light.

Preparation: Prepare 250ml of cold water and 250ml of boiling water. Pour the contents of the sachet into the bowl, pour the boiling water and mix until completely dissolved. Add cold water, stir. Pour into bowls or silicone molds and leave to concentrate in a refrigerator for 30-90 minutes to get the desired consistency.

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