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Ciao Carb Low carbohydrate pasta Pipe Rigate

Ciao Carb


New product

Low calorie (30% kcal less than plain pasta), low carbohydrate (only 25g carbohydrates), high fiber content (up to 30g), and above all delicious as any Italian pasta - this is the perfect pasta. Suitable for people who use low-carbohydrate or low-glycemic diets.

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9,56 pln

Available in stock

Weight net. 200g.; 4,78 pln/100g.

By buying this product you can collect up to 1 loyalty point. Your cart will total 1 loyalty point that can be converted into a voucher of 0,12 pln.

Ciao Carb Nutriwell Stage 3 Pipe Rigate - pasta intended for people in the third phase of a low-carbohydrate diet, aimed at stabilizing reduced body weight, characterized by a reduced carbohydrate content, increased protein content and a significant share of fiber. Large shell shaped pasta / crimped elbows, perfect for salads, thick soups and sauces. Known in Italian as "elbows", Pipe Rigate's shell-elbows perfectly capture sauces and spices thanks to their double opening and internal curvature.

The CiaoCarb Nutriwell line of products was created for people who want to include more protein in their diet, eliminate a significant part of carbohydrates and at the same time reduce the caloric content of meals while maintaining their taste.

This is how CiaoCarb Nutriwell pastas were created - low-calorie, low-carbohydrate, with increased protein and fiber content.

The secret of Nutriwell pasta lies in the combination of the traditional Italian pasta recipe with psyllium - natural plant fiber that maximizes the feeling of satiety, reduces the absorption of carbohydrates, supports the digestive system and reduces blood sugar fluctuations, thus preventing attacks of wolf hunger.

Nutriwell pasta - the most important information:

  • it is high-protein (up to 30g of protein!),
  • it is low-carbohydrate (only 25g of carbohydrates), thanks to which it prevents the spikes in blood insulin levels that occur when eating traditional pasta and are responsible for wolf hunger attacks.
  • has a high fiber content (30g - over 10 times more fiber than traditional pasta)
  • has a low glycemic index, thanks to which it gives you a feeling of fullness for longer and supports the process of losing weight or maintaining weight at the right level
  • it is perfect for all dietary dinner recipes that use pasta
  • contains psyllium - natural plant fiber that maximizes the feeling of fullness and reduces the absorption of carbohydrates.

CiaoCarb products are characterized not only by their excellent taste, but also by the high quality of the ingredients used, no flavor enhancers, preservatives or artificial colors are used for baking them, and the pastas are baked in a traditional way.

Porcja 30 g W 100 g
86.70 289.00
363.27 1,210.91
0.30 1.00
0.09 0.30
7.50 25.00
0.30 1.00
9.00 30.00
0.41 1.35

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Fusilli preparazione alimentare a basso contenuto di carboirati - Low-carbohydrate pasta Muszle

Net weight: 200g

Ingredients: durum wheat, wheat fiber, wheat protein (gluten), acacia fiber, powdered egg white (eggs), soy protein, stabilizer: E412 guar gum, psyllium.

Allergens: the product contains soy, gluten, eggs and wheat. The plant processes milk and nuts.

Nutritional values in 100g of dry product: energy value 1209kJ / 289kcal, 1g fat (including 0.3g saturated fatty acids), 25g carbohydrates (including 1g sugars), 30g fiber, 30g protein, 1.35g salt

Producer: Made in Italy by FOODITALIA srl Viale Stefano Tinozzi snc 65024 MANOPPELLO SCALO (PE) - Italy

Exclusive distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska

Storage: store in a dry place, protected from light

Cooking time: 10 minutes in plenty of salted water

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