Ciao Carb Low carb pasta

The CiaoCarb Nutriwell product line has been created for people who want to incorporate more protein into their diets, eliminate a significant portion of carbohydrates and at the same time limit the caloric content of meals while maintaining their taste.

In this way, pasta and CiaoCarb Nutriwell were created - low-calorie, low-carbohydrate, with increased protein and fiber content.

The secret of Nutriwell lies in adding to the recipe psyllium - a natural plant fiber that maximizes the feeling of satiety, limiting the absorption of carbohydrates, supporting the digestive system and reducing blood sugar fluctuations, thus preventing the attacks of wolf hunger.


Nutriwell rice:

- it is high protein (up to 30g of protein!),

- it is low carb (only 25g of carbohydrates), thanks to which it prevents surges in the level of insulin in the blood, which occurs when eating ordinary rice and are responsible for attacks of wolf hunger.

- has a high fiber content (30g - more than 10 times more fiber than traditional rice)

- has a low glycemic index, thanks to which it gives a feeling of satiety for longer and supports the process of slimming or maintaining the weight at the right level

- it works perfectly in all recipes using rice, absorbs sow and aromas like traditional rice

- contains psyllium - a natural vegetable fiber that maximizes the feeling of satiety and reduces the absorption of carbohydrates.


CiaoCarb products are characterized not only by their excellent taste, but also by the high quality of the ingredients used, their baking does not use flavor enhancers, preservatives or artificial dyes, and pasta is baked in the traditional way.

 

Choose your pasta!