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Winiary Eggnog, sugar free pudding instant mix powder



New product

Finally! Sugar free pudding without sweeteners - it's your choice which sweetener (if any) to add!

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1,99 pln

Available in stock

Weight net. 35g.; 5,69 pln/100g.

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Main flavor:

Winiary pudding with sweet eggnog flavor without sugar and without sweeteners.

Do you want to prepare a pudding without sugar, but you do not want artificial sweeteners? Winiary meets people who attach importance to the type of sweeteners - by choosing Winiary pudding you can enjoy a light chocolate-free dessert without sugar and sweeten it with the sweetener you trust most - e.g. erytrole, xylitol or stevia.

Porcja 134 g W 100 g
93.00 69.40
392.00 292.54
2.50 1.87
1.50 1.12
13.30 9.93
6.10 4.55
0.10 0.07
4.30 3.21
0.14 0.10

Ratuje mi tylek!

Oj jak ja uwielbiam ten budyń! W chwilach słabości szczególnie przed okresem kiedy ciągnie mnie do słodkiego robię go sobie pół na pół mleko z wodą, slodzidlo plus aromat advocat od ff i jestem w 7 niebie :)



    Budyń w smaku prawdziwy sztos

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    Winiary pudding without the addition of sugar with an eggnog flavor, without sweeteners

    Net weight: 35g (packaging is enough to prepare 4 suggested portions, 134g each)

    Ingredients: starch (corn, potato), aroma, dye: curcumin.

    Allergens: possible presence of milk

    Nutritional values ​​of 1 ready portion (134g, without sugar, with milk 2% fat): energy value 392kJ / 93kcal, fats 2.5g (including saturated fatty acids 1.5g), carbohydrates 13.3g (including sugars 6, 2g), protein 4.3g, salt 0.14g

    Nutritional values ​​in 100g of ready dessert, without sugar, with milk 2% fat: energy value 293kJ / 70kcal, fats 1.9g (including saturated fatty acids 1.1g), carbohydrates 9.9g (including sugars 4.6g) , protein 3.2g, salt 0.11g

    Manufacturer: produced in Poland by Nestle Polska S.A.

    Storage: store in a dry and cool place in a closed container, out of reach of small children.

    Instructions: Mix 0.5l of 2% fat milk with all pudding powder. Boil, reduce the heat and stir so that no lumps form. Pour the pudding into the cups. Leave for an hour to cool and thicken.

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