The Gym Chef Cajun Seasoning Blend

The Gym Chef Cajun is based on chilli, cumin, garlic and herbs sweet and spicy salt and sugar free spices characteristic of the cuisine of the Cayman Islands, especially suitable for fish and seafood, chicken and the region of shrimp and poultry specialties. The spice does not contain artificial flavor enhancers or sodium glutamate.

Cajun cuisine is a term that encompasses a distinctive cooking style created by French-speaking settlers in the Canadian Acadia (formerly New Brunswick and Nova Scotia), deported by the British to today's Louisiana. It's a simple, rustic kitchen based on the local ingredients of this marshy area associated primarily with unique pork sausages, prepared in a million ways with shrimps and very aromatic vegetables - The holiday of the trinity of cajun cuisine is green peppers poivron, onion and celery celery, characteristic of this kitchen spices include parsley, bay leaf, chives, cayenne pepper and black pepper as well as thyme and mashed sassafras leaves.

The Gym Chef specializes in making natural foods - a brand that has been created in the gym and is designed for those who can not imagine a day without workout and whose life revolves around taking care of the right balance of macros and the quality of the food they eat. Gym Chef developers talk about their unique spice mix that they are "Macro Friendly" - because they do not contain unnecessary additives, they are ultra low calorie and low fat, do not contain added salt or sodium, so they do not cause water retention in the body.

The Gym Chef mixes with the attention to the high content of the so-called. Thermogenic substances - substances that accelerate the metabolism, increasing the postprandial thermogenesis process. The most known substances that increase thermogenesis include capsaicin, piperine and gingerol. The capsaicin, which is present in large quantities in hot red chilli peppers and Cayenne pepper, significantly increases energy expenditure by increasing the oxidation of fats. These substances reduce the feeling of hunger and imitate the feeling of satiety, and concluded, among others. In piperin black pepper extracts also stimulates secretion of digestive juices and improves digestion of food.

How to use a mixture of spices without salt The Gym Chef?

Sprinkle. Season. Grill the. For what? For meat, salad, cottage cheese, omelet (do you sometimes have pretty sweet pancakes?). Serve each meal to gain a new depth of taste from the natural ingredients themselves. And eat!

The most important information about spice The Gym Chef:

•     gluten-free
•     paleo
•     Without GMO and sodium glutamate (MSG)
•     Without the addition of salt
•     No added sugar
•     vegan
•     no preservatives
•     Without fillers
•     Contains natural thermogenics - ingredients that overwhelm metabolism

Big corporations are developing the formulas of their products so that they are as addictive as possible - it means moving around in a closed triangle of tastes - what tastes traditionally is the combination of salt, fat and sugar, in different proportions. Many referred to as diet products contain surprisingly a lot of sodium (salt) responsible for water retention in the body and the resulting malaise. Products labeled with TheGymChef logo must comply with clear rules: they must not contain salt or sugar, must have a low sodium content, and all of their ingredients must have a name understandable to the conscious consumer who points to what they have.

TheGymChef seasonings are more than a mixture of seasoning for fitness club members, bodybuilders or silhouettes. It's more than a mixture of meat spices. It's more than a company or a brand. It's a movement, an idea - so everyone can be their own Gym Chef.