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The Gym Chef Jamaican Jerk Seasoning Blend

Gym Chef, The


New product

Macro-friendly multi-ingredient very spicy, Jamaican cuisine characteristic of natural herbs and spices without salt, sugar, flavor enhancers and gluten. Spices without salt are indicated for low sodium diets and diets that eliminate salt.

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9,43 pln

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Weight net. 50g.; 18,86 pln/100g.

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Main flavor:

The Gym Chef Jamaican Jerk is based on spicy paprika, garlic, thyme and cloves, very spicy (for brave!) Spices without salt and sugar typical of Jamaican cuisine, especially suitable for chicken, but also beef and salads - Taste or glutamate sodium.

Jerk Spice is a famous blend of spices associated with Jamaican cuisine - it is a very spicy mixture of spices rubbed into the meat, which, when absorbed, is smoked or grilled. The Jamaican mix is ​​influenced by many cuisines and is as distant as the African, Portuguese or Latin latin cuisine. The most famous dish in Jamaican cuisine is Jerk Chicken, the Jerk Spice Mix, a very spicy dish with a bit of poppy sauce to the popular Creole Chicken in Louisiana, so the chicken is also served in Tobago, Trinidad and Barbados. The mystery of Jerk Spice's unusual sharpness is the intricate Scotch Bonnet peppers from the habanero family, also known as Bahama Mama; Devilish spicy peppers with a slightly flattened shape resembling a trampled hat (hence the name) are found primarily in the Caribbean Islands, Guyana (here called fireballs), the Maldives, Panama and West Africa. Most Scotch Bonnet peppers have 100,000 to 350,000 Scoville points for spice - for comparison, average jalapeño peppers have only 2,500 to 8,000 Scoville points, which means they are considered one of the sharpest peppers in the world. They are fifty times more spicy than jalapeño! Gym Chef Jamaican Jerk mixes with Scotch Bonnet and is really savory - suitable for hardcore riders of culinary sensations :)

The Gym Chef specializes in making natural foods - a brand that has been created in the gym and is designed for those who can not imagine a day without workout and whose life revolves around taking care of the right balance of macros and the quality of the food they eat. Gym Chef creators talk about their unique spice mix that they are "Macro Friendly" - because they do not contain unnecessary additives, they are ultra low calorie and low fat, do not contain added salt or sodium, so they do not cause water retention in the body.

The Gym Chef mixes with the attention to the high content of the so-called. Thermogenic substances - substances that accelerate the metabolism, increasing the postprandial thermogenesis process. The most known substances that increase thermogenesis include capsaicin, piperine and gingerol. The capsaicin, which is present in large quantities in hot red chilli peppers and Cayenne pepper, significantly increases energy expenditure by increasing the oxidation of fats. These substances reduce the feeling of hunger and imitate the feeling of satiety, and concluded, among others. In piperin black pepper extracts also stimulates secretion of digestive juices and improves digestion of food.

How to use a mixture of spices without salt The Gym Chef?

Sprinkle. Season. Grill the. For what? For meat, salad, cottage cheese, omelet (do you sometimes have pretty sweet pancakes?). Serve each meal to gain a new depth of taste from the natural ingredients themselves. And eat!

The most important information about spice The Gym Chef:

  •     gluten-free
  •     paleo
  •     Without GMO and sodium glutamate (MSG)
  •     Without the addition of salt
  •     No added sugar
  •     vegan
  •     no preservatives
  •     Without fillers
  •     Contains natural thermogenics - ingredients that overwhelm metabolism

Big corporations are developing the formulas of their products so that they are as addictive as possible - it means moving around in a closed triangle of tastes - what tastes traditionally is the combination of salt, fat and sugar, in different proportions. Many referred to as diet products contain surprisingly a lot of sodium (salt) responsible for water retention in the body and the resulting malaise. Products labeled with TheGymChef logo must comply with clear rules: they must not contain salt or sugar, must have a low sodium content, and all their ingredients must have names understandable to the conscious consumer who points to what they are.

TheGymChef seasonings are more than a mixture of seasoning for fitness club members, bodybuilders or silhouettes. It's more than a mixture of meat spices. It's more than a company or a brand. It's a movement, an idea - so everyone can be their own Gym Chef.

Porcja 5 g W 100 g
Energy value
kcal 20.80  kcal 416.00  kcal
Energy value 87.15 1,743.04
Fats, 0.64 12.70
Saturated fats 0.08 1.60
Trans fats
Monounsaturated fats
Polyunsaturated fats
Carbohydrates, 2.94 58.80
sugars 0.96 19.20
Protein 0.84 16.80
Sodium 3.40 68.00
Salt equivalent 8.50 170.00
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The Gym Chef Seasoning - Korean BBQ, no MSG

The Gym Chef Seasoning - Korean BBQ, no MSG

The Gym Chef Jamaican Jerk Seasoning Blend - Spicy mixture of herbs and spices Jamaican cuisine for meat and salads without salt and glutamate sodium

Net Weight: 50g (10 suggested portions)

Ingredients: Garlic powder, black pepper, chilli powder, crushed chilli peppers, bay leaf, thyme, cloves, peppers habanero scotch bonnet.

Storage: Store in a dry place in tightly closed packaging

Distributor: Walden Farms Cornelia Warda-Poniecka

Producer: Produced in the UK for TheGymChef, Unit 41 Lythalls Lane Industrial Estate, Lythalls Lane, Coventry, CV6 6FL.

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