Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
Vegan, soy, gluten & sugar free protein powder enriched with vitamin B12 and amino acids, standardized for the content of 3g of leucine in a portion of the preparation, contains as much as 80% of protein (full transparency of the amino acid structure on the packaging) and a negligible sugar content with a determination level of 0.5%. And the taste? No...
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
AUTUMN LIMITED EDITION 2022! Vegan, gluten-free protein supplement with a short, fully transparent, simple and natural composition, based on up to 5 sources of vegetable proteins to ensure a complete amino acid profile. And the taste? No whey! You won't believe it's vegan protein!
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
GHOST® Vegan Protein combines a premium, fully disclosed vegan protein blend with industry-leading flavors...what more could you ask for?
Unsweetened vegan gluten-free protein supplement without sweeteners with a natural taste and a short, fully transparent, simple and natural composition, based on up to 4 sources of vegetable proteins to ensure a complete amino acid profile. You won't believe it's vegan protein!
Vegan protein supplement from the clear category, which includes nutrients based on hydrolyzate, which taste and look more like lemonade than a classic protein shake - they are fruity and sour, juicy in taste, they satisfy thirst, have a low fat content and low caloric content.
RULE1 R1 Protein is recognized as one of the best in the world in terms of protein quality, high-quality protein supplement, consisting of the two purest and fastest digestible protein fractions, whey protein isolate (WPI) and whey protein hydrolyzate (WPH). It is a completely fat-free protein powder with a negligible content of carbohydrates - at the...
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
R1 Whey Blend three-whey blend offers the perfect mix of nutritional quality, great taste, and bang for your buck. 100% Whey Protein from whey concentrates, isolates, and hydrolysates, 24 grams of protein per scoop, and packed with naturally-occurring EAA, BCAA, and glutamine.
Vegan, gluten-free and, of course, protein supplement with a short, fully transparent, simple and natural composition, based on as many as 5 vegetable protein sources to ensure a complete amino acid profile. And the taste? No whey! You won't believe it's vegan protein!
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A natural substance of vegetable origin used for gelling food products and reducing their calorific value by increasing the volume. Undigested in the body, it can be used as a ballast substance (fiber).
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Weight net. 100g.; 11,52 pln/100g.
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Carrageenan is a polysaccharide substance formed from red marine algae. It belongs to hydrocolloids; due to the fact that they are not digested in the body can be considered as a ballast substance as well as dietary fiber. They can be added to low-energy / diet foods as a filler or ingredient that can replace fat or starch in the product.
Carrageenan can be used as a low-carb and low carb thickener: jams, jellies, marmalades, ice cream, yoghurts, cocoa milk drinks, ketchup, mayonnaise and salad dressings and cakes.
One of the most important features that distinguish carrageen from other thickening substances is its ability to interact with proteins - that's why carrageenon is perfect for thickening dairy products (yogurts, shakes, milk desserts). Unlike agar-agar, the thickening obtained from the use of carrageenan is reversible - all you have to do is heat up the finished thick mixture to regain a smooth consistency.
Carrageenan is great for gelling frozen desserts, stabilizing ice cream and milk foams, it allows to obtain a very creamy consistency with a significant reduction of fat used - it is ideal for preparing dietary, low-fat ice cream on milk.
Carrageenan synergy
Carrageen cooperates with other thickening and gelling substances helping to create new consistencies. It is particularly well concentrated in the presence of milk proteins. The combination of carrageen with carob bean flour (40% meal / 60% carrageenan) or konjak flour (same proportions) strengthens the gel and makes the finished mix more flexible and less brittle after thawing. The carrageenan increases the viscosity of the starch, which makes it possible to reduce the amount of starch while simultaneously obtaining a better texture and a stronger release of flavor.
How to use carrageenan:
Recommended carrageenan concentration
To obtain the right consistency, it is enough to use less than 1g of carrageenan per 100g of liquid;examples of concentrations:
Suitable for diet | Dukan, Low GI, Low Carb, High Protein, Low fat, South Beach, Low calorie, Diabetic |
Sweeteners you avoid | Acesulfame K, Aspartame, Sugar, Sodium cyclamate, Erithritol, Fructose, Glucose, Xylit, Lacticol, Maltitol, Sorbitol, Stevia, Sucralose, Glucose-fructose syrup, Tagatose, Honey |
Calories per serving | below 50 kcal, below 100 kcal, below 200 kcal, below 300 kcal, below 10 kcal |
Ingredients: Carrageenan E-407, acidity regulator potassium chloride, additive standardizing dextrose, thickener xanthan gum.
Net weight: 100g
Country of origin: Spain.
Allergens: Possible presence of gluten, mustard, nuts, celery, sesame and soy.
Packed in Poland for: Walden Farms K.Warda-Poniecka, Wola Gołkowska www.Guiltfree.pl. The product is suitable for vegans.
Store in a dry place in a tightly closed container.
Aromatic sugar from coconut buds has the lowest glycemic index of all available sugars. Coconut sugar is a long-lasting source of gradually released energy and has a glycemic index almost two times lower (IG 35) than traditional sugar.
A natural substance of vegetable origin used for gelling food products and reducing their calorie content.
Organic Japanese kuzu starch is an excellent vegetable thickener suitable for vegans, gluten free diet or paleo diet.A small amount of desserts, sauces and soups dampen the taste and preserve the transparency of the liquid (not the mat).
Natural coconut aroma sweetened with stevia in a dropper bottle, ideal as a coconut sweetener for drinks, yoghurts, oats and desserts - while sweetening and giving the dishes a natural coconut flavor.VALIDITY DATE: 30. SEPTEMBER 2017
The dense, aromatic vanilla paste from Australia contains as much as 47% of the concentrated vanilla extract - no artificial colors, no flavors, no preservatives. Concentrated, intense vanilla flavor, one jar corresponds to a whole bunch of vanilla woods.
New formula! Bolero with stevia, without artificial colors, aromas and preservatives, enriched with vitamin C. Mixing sachet with 1.5L of water. The sweetened stevia refreshing drink contains no sugar and is only 1kcal.
Brownie baking mix with milk chocolate does not contain any fat or added sugar - sweetened steak cakehas an intense chocolate flavor and natural sweetness, it is moist and aromatic though it lacks a minimal amount of fat and sugar.
Foamed milk in a spray perfectly replaces fat whipped cream and only has 58kcal / 100g. Light as a cloud perfectly enriches the taste of desserts, coffee or cocoa.
VPX Bang is an energy drink without sugar and no calories - ideal for people on a diet. Enriched with caffeine, BCAA, sodium, magnesium, potassium and glutamine, or a combination of ingredients, or a complex of active substances with a stimulating effect(...)
GymQueen Mamma Mia Pesto Italiano is a velvety thick sauce with a pesto base flavor, fat-free, sugar-free and almost without calories - one serving is only 1kcal. Ideal as a dressing for salads, addition to sandwiches, pastas and omelettes.
Is your current protein bar so tough it’s giving your jaw a workout? KING WHEY Protein Crunch Bar uses a unique that creates a cookie like center topped with crispies and candy bar flavor drizzle. Only 6G sugar, soft-baked center, 20G protein from pure Whey…No wonder it’s the KING
The skimmed-fat flour of free peanuts contains only 12% of the fat found in peanuts. Thanks to the fact that ProteinPlus flour is made from roasted nuts it has a very intense aroma and taste of peanut butter. No other flour is so rich in protein - this walnut meal contains as much as 53% protein.