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Florbu wafer waffles flavored with vanilla-cream flavor



New product

Traditional delicate wafers without added sugar, adorned with delicious vanilla cream with xylitol.

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5,99 pln


4,51 pln

Available in stock

Weight net. 160g.; 2,82 pln/100g.

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Main flavor:

Fragile, Neapolitan wafers without sugar with vanilla cream and xylitol. Brittle, sweet wafers directly melts in the mouth.

Waffle-enriched vegetable fibers are suitable for diabetics (WBT and WW listed under 'Composition').

The composition of wafers dedicated to diabetics, based on slow-release carbohydrates - cakes contain a negligible amount of simple carbohydrates naturally present in the ingredients (sugars, less than 0.5g / 100g), carbohydrate residues are to a small extent polyols (maltitol and xylitol), and predominantly Slow-digested starch.

Porcja 8.9 g W 100 g
Energy value
kcal 42.63  kcal 479.00  kcal
Energy value 178.62 2,007.01
Fats, 2.23 25.00
Saturated fats 1.16 13.00
Trans fats
Monounsaturated fats
Polyunsaturated fats
Carbohydrates, 5.79 65.00
sugars 0.31 3.50
polyols 2.23 25.00
starches 3.20 36.00
Protein 0.31 3.50
Fiber 0.27 3.00
Sodium 1.78 20.00
Salt equivalent 4.45 50.00

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Florbu wafer waffles flavored with vanilla-cream flavor, without added sugar, contain sweeteners

Net weight: 160g (18 wafers)

Ingredients: Wheat flour, (Sodium bicarbonate, calcium bicarbonate, ammonium bicarbonate), flavors, E160a dye. Excessive consumption can have a laxative effect.

Allergens: gluten. Sesame, milk and soy are processed in the plant

Nutritional values in 100g: energy value: 1998 kJ / 479 kcal, fat: 25g including saturated acids: 13g, Fat: 25g including saturated fatty acids: 13g, carbohydrates: 63.3g including sugars: <3.5g, protein: 3.5g, salt: 0.05g

1WW = 19g, 1WBT = 42g

Manufacturer: Made in Spain by Florbu, Polígono Industrial Villalonquéjar, C / López Bravo nº37, CP. 09001 (BURGOS)

: Store in a dry place in a tightly closed container at temperatures below 20 ° C

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