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Kodiak Power Cakes whole grain buttermilk protein packed Flapjack and Waffle Mix

Kodiak Cakes


New product

Kodiak Power Cakes with sweet buttermilk is made with natural ingredients and has been enriched with protein (up to 26%!). With Kodiak cakes you can easily prepare delicious, beautiful and perfectly fluffy pancakes - just add water! Large package is enough to prepare 44 pancakes.

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43,43 pln

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Weight net. 567g.; 7,66 pln/100g.

By buying this product you can collect up to 8 loyalty points. Your cart will total 8 loyalty points that can be converted into a voucher of 0,96 pln.

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There is no easier, quicker, or more delicious way to add a healthy portion of protein to your daily diet than protein pancakes or waffles eaten for breakfast. Kodiak blends are one of the favorite products of American fit-bloggers who love it for its flavor, natural composition, performance (44 pancakes in 1 box) and reliability - thanks to carefully prepared recipes, Kodiak pancakes and waffles go right up to everyone and are perfectly fluffy.

Kodiak Cakes is a perfect start to the day - filling, natural ingredients such as whole grains, oats and buttermilk, almost fat-free, a solid dose of protein (26g) and fiber.

The complete mix for Kodiak Cakes requires only water - just mix the water and start frying the pancakes or baking the waffles. The ingredients of Kodiak Cakes are so pancakes are perfectly fluffy, delicate and delicious - if you look at the pictures of bloggers envy their golden, puffy pancakes, reach for a mix of Kodiak Cakes and find out you can conjure up!

Prepare Kodiak Power Cakes

  1.     Mix the glass mix with a glass of water. If you want the pancakes to be a bit thinner, add more water.
  2.     Do not overdo it with mixing, there is no need to aerate the mix - simply mix the ingredients for the mix.
  3.     After mixing the ingredients, try to fry the pancakes in 15 minutes - they will be more fluffy
  4.     Heat the pan - the pan is quite hot when, after dropping a drop of water on it, the water splashes sideways before evaporating.
  5.     Fry the pancakes in portions in a frying pan sprayed with a frying pan (good for PAM Sauté & Grill cooking spray).
  6.     When air bubbles stop, flip the pancake to the other side and fry on the gold. The other side is just 30 seconds.

Prepare waffles Kodiak Power Cakes

  1.     Mix 1 glass of mix with 1 glass of water
  2.     Bake the waffles by pouring the dough pieces into a warmed waffle, slightly greased (good for the butcher Pam to fry)
Porcja 53 g W 100 g
Energy value
kcal 190.00  kcal 358.49  kcal
Energy value 796.10 1,502.08
Fats, 2.00 3.77
Saturated fats 0.00 0.00
Trans fats 0.00 0.00
Monounsaturated fats
Polyunsaturated fats
Carbohydrates, 25.00 47.17
sugars 3.00 5.66
polyols 0.00 0.00
Protein 14.00 26.42
Fiber 5.00 9.43
Sodium 380.00 716.98
Salt equivalent 950.00 1,792.45

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Kodiak Power Cakes whole grain buttermilk protein packed Flapjack and Waffle Mix - ready to mix pancakes and waffles, with buttermilk, enriched with protein

Net Weight: 0.567kg

Ingredients: 100% whole wheat flour, protein blend Power Cakes {wheat protein isolate, whey protein concentrate (milk), milk protein isolate}, skimmed sweet buttermilk powder (from milk), brown sugar leavening substances {monocalcium phosphate, sodium bicarbonate}, sea salt.

Allergens: milk, gluten, oats. Packed in a plant where soybeans, eggs, peanuts and other nuts are processed.

Nutritional value per portion 53g (to prepare 4 pancakes, 11 servings per box): 796kJ / 190kcal, 2g fat (including 0g saturated fat, 0g trans fat), 25g carbohydrates (including 3g sugars), 14g protein, 5g fiber, 380mg of sodium (equivalent to 950mg of salt)

Nutritional values per 100g: 1502kJ / 358kcal, 3.8g fat (including 0g saturated fats, 0g trans fat), 47.2g carbohydrates (including 5.7g sugars), 26.4g protein, 9.4g fiber, 716mg sodium (equivalent to 1.79g of salt)

Producer: Produced in the United States for Baker Mills, Park City, UT 84098, USA

Storage: Store in a dry place, in tightly closed container.


4 Pancakes Kodiak Power Cakes: Mix the glass of the Kodiak mixture with a glass of water, divide the dough into portions of fry in a heated pan. To get the most fluffy pancakes, fry them right away (within 30 minutes of the water connection). If you want to get thicker pancakes, reduce the amount of water a bit.

4 Waffles Kodiak Power Cakes: Mix a glass of Kodiak mix with a glass of water, divide the dough into portions of fry in a medium heat, lightly greased waffle for gold.

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