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5 Przemian Prze!Racuchy - gluten free pancakes with xylitol

Pięć Przemian

a25900652816262

New product

Prze!Racuchy pancakes are a complete instant mix for the preparation of fluffy gluten-free pancakes sweetened with Finnish xylitol - no sugar, no gluten, no corn, no white rice flour and no unnecessary chemical enhancers.

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7,53 pln

Available in stock

Weight net. 178g.; 4,23 pln/100g.

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Main flavor:


Instant oatmeal pancakes are delicious, aromatic oat cakes with a simple and fully natural composition, sweetened exclusively with Finnish xylitol.

Suitable for people who must avoid gluten in the diet, are very simple and quick to prepare - you can choose the basic recipe (kefir + egg, or water in a vegan version), or splurge adding pieces of apple, banana, blueberry or raisin to the mixture - in each version comes out deliciously!

Porcja 25 g W 100 g
Energy value
kcal 86.25  kcal 345.00  kcal
Energy value 361.11 1,444.45
Fats, 1.50 6.00
Saturated fats 0.23 0.90
Carbohydrates, 16.25 65.00
sugars 0.25 1.00
polyols 3.25 13.00
Protein 2.20 8.80
Fiber 1.83 7.30
Salt equivalent 0.15 0.60

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5 Przemian Prze!Racuchy - instant mix to prepare gluten-free pancakes sweetened with xylitol

Net weight: 178g

Ingredients: Gluten-free oatmeal, gluten-free oatmeal, xylitol (sweetener, Finland), spices, sodium bicarbonate (raising agent), Himalayan salt.

Allergens: may contain allergens: nuts.

Nutritional values ​​in 100g of dry product: Energy value: 1444 kJ / 345 kcal, Fat: 6g, including saturated fatty acids: 0.9g, 65g carbohydrates, including sugars: 1g, including polyols: 13g, fiber: 7, 3g, Protein: 8.8g, Salt: 0.6g

Producer: Manufactured in Poland by Simpatiko s.c., ul. Rydygiera 8, budget 18, 01-793 Warsaw

Storage: store in a dry and dark place in a tightly closed container.

Preparation:

  1.     Pour the contents of the bag into a bowl,
  2.     Add 400 ml kefir, 1 egg and mix thoroughly
  3.     Fry on low heat, preferably in clarified butter or coconut oil
  4.     You can also prepare for a vegan way with only water (200 ml) or with oat milk.

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